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Close-up of ripe peeled mango slices on a white plate showcasing vibrant tropical fruit.
Summer Fruits

Mango: Fruit of the Month – A Taste of the Tropics

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The King of Fruits  Mango, scientifically known as Mangifera indica, is a tropical fruit from the cashew family (Anacardiaceae).  Mangoes, native to South Asia, are cultivated in tropical and subtropical regions worldwide. Renowned for their bright orange flesh, smooth skin, and irresistible aroma, mangoes have earned the title “The King of Fruits.” This regal status is deeply rooted in cultural traditions, with their vibrant golden-orange hue symbolizing wealth, prosperity, and vitality across many societies.  Fun Facts About Mango  Nutritional Value & Health Benefits  Mangoes are as nutritious as they are delicious, boasting an impressive range of vitamins and minerals.  Here’s why you should make mango a staple in your diet: 

Vibrant arrangement of fresh tropical fruits at a local market, showcasing bananas, melons, and more.
Exotic fruits

Fruit Storage & Ripening

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Speaking of ripening, our fresh fruit storage and ripening tips are always helpful to review before you get your next box from The FruitGuys—no matter what’s inside. To see the varieties in your box this week, check out this week’s mixes and choose your region.  That’s it for our Spring Fruit Guide! Enjoy the season’s bounty, and keep an eye out for our next update when the summer solstice approaches. 

Vibrant peeled and whole tangerines in a rustic bowl highlighting freshness and health.
Exotic fruits

Citrus

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Spring is a time of transition for citrus. Fruits like pummelos, blood oranges, Cara Caras, and sweet Star Ruby grapefruits will dwindle as the weather warms up, so savor them while you can! Luckily for citrus lovers, spring is also prime time for sweet, seedless Ojai Pixie tangerines.  These petite marvels come from a cooperative of several dozen family farms in Ojai, California, including our friends at Friend’s Ranches. They arrived in early March and should stick around through May or even June. Emily Ayala at Friend’s told us that she and her fellow farmers have picked a bumper crop of 30 million Pixies this year. They’re calling it The Epic Pixie Crop of 2025. You can read more about why there are so many Pixies (and what makes them special) here and order them by the case for your office here while supplies last.  Even as we celebrate Pixies, navel oranges (the so-called “winter” oranges) are preparing to leave the stage. In late spring or early summer, Valencia oranges will replace them. These sweet citrus morsels are great for eating and juicing. Curious about the difference between the two varieties? Read “Navels vs. Valencias” to find out all about it. 

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Exotic fruits

2025 Spring Fruit Guide: What’s In Season Now?

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As much as we love winter fruits like navel oranges and pomegranates, it’s always a pleasure to watch the seasons change and the farm-fresh produce available change with them. There’s nothing quite like the syrupy-sweet aroma of a sun-warmed spring strawberry—or the delicate, melt-in-your-mouth texture of the season’s first peach. In this 2025 Spring Fruit Guide, we’ll walk you through what’s fresh from the spring equinox (Thursday, March 20) to the summer solstice (Friday, June 20).  This is a quick peek at the bounty you can expect from The FruitGuys in the weeks and months ahead. We’ll also introduce you to several of the hardworking farmers in California, Michigan, Pennsylvania, and beyond who grow fresh produce for the fruit boxes we deliver to offices nationwide.  As you dig in, remember that eating whole, seasonal fruit at work or at home is one of the best things you can do for your body and your brain. And it’s absolutely delicious to boot! Hopefully, you have as much fun tasting these spring bites as we do sourcing and packing them. 

From above crop anonymous female with knife cutting fresh ripe fruits of guava on wooden chopping board on pink background
Summer Fruits

Guava Crop Report 2025: Weather, Market Trends & Yield

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Guava Seasons  In India, guava has two main harvesting seasons, influenced by climatic conditions and pruning practices: Primary Season: September to NovemberSecondary Season: March to April White Guava Crop Report 2025: Market Trends and Expectations As we move further into 2025, the white guava crop season presents a mixed outlook influenced by climatic conditions, yield variations, and market trends. With growing demand for high-quality guava in the fresh fruit market, let’s take a closer look at the current crop conditions in Tamil Nadu. Tamil Nadu: A Favorable Season for White Guava Tamil Nadu has emerged as a strong contributor to white guava production this year, thanks to an increase in guava growers and favorable climatic conditions. Weather Conditions: – Current temperatures range between 26°C – 32°C during the day and 20°C – 26°C at night.– The forecasted temperatures for the next 10-15 days are expected to remain stable at 27°C – 32°C during the day and 20°C – 25°C at night. Crop Condition & Yield: – The overall fruit availability is expected to be average due to proper climatic factors and crop management. – However, yield is lower compared to last season due to uneven rainfall.– The fruit is expected to have average brix, taste, flavor, and color. Market Impact: – The increased demand for white guava puree/concentrate compared to last year is posing challenges in sourcing fruits for production, thereby driving up market prices. Challenges: – The cost of packaging, fuel, and labor has been rising.– Labor availability is comparatively low, impacting harvesting and processing activities. Final Outlook for 2025 The overall white guava crop condition remains moderate, with Tamil Nadu leading in both quality and availability. However, higher market demand, supply shortages, uneven rainfall, and increasing production costs are influencing market prices. As the season progresses, factors such as rainfall and temperature fluctuations will determine the final outcome of the upcoming harvest. Pink Guava Crop Report 2025: Key Insights and Market Trends As we progress through 2025, the pink guava crop outlook presents a blend of opportunities and challenges. With fluctuating weather conditions impacting yield and quality, it’s essential to assess the key factors shaping the market in Tamil Nadu and Karnataka. Tamil Nadu: Strong Market Demand, Limited Supply for Pink Guava The pink guava crop in Tamil Nadu is showing signs of promise despite some climatic uncertainties. Weather Conditions: – Current temperatures range between 26°C – 32°C during the day and 20°C – 26°C at night.– Forecasted temperatures remain stable at 27°C – 32°C during the day and 20°C – 25°C at night. Crop Condition & Yield: – Yield is expected to be lower than last season due to uneven rainfall, despite proper crop management.– Fruit size and availability remain average, though lower than in last season.– This year’s harvest is expected to have average brix, taste, and bright color. Market Impact: – Prices are expected to be high due to limited fruit availability and strong market demand for pink guava puree & concentrate. Challenges: – Input costs, including packaging, fuel, and labor, have been rising  high.– Labor shortages may impact harvesting timelines.

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